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Savour Wagyu delicacies at Yakiniku Ushio

赤身燒肉USHIO   賞里頂級和牛料理

Feast on Japanese delights and earn up to HKD4 = 2

A culinary gem in Central, Yakiniku Ushio hails from the gastronomic heart of Fukuoka. Proudly introducing the exclusive A5-grade Takasaki Beef sourced from Kagoshima, it promises a truly unforgettable Wagyu dining experience.

From now to 17 November, Cathay members can enjoy an exclusive omakase menu at a limited-time price. Simply present your membership QR code to earn HKD4 = 1 and pay with your Standard Chartered Cathay Mastercard® to earn up to HKD4 = 2*. You also have the flexibility to settle the bill with Miles Plus Cash and use 2,000 for every HKD100 spent.

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* To borrow or not to borrow? Borrow only if you can repay!

赤身燒肉USHIO X 國泰廚師發辦套餐

Yakiniku Ushio x Cathay Exclusive Omakase

In addition to the premium Wagyu beef rare cuts, you can also enjoy a variety of Wagyu dishes, including slow-cooked Wagyu oxtail, Wagyu beef sirloin Yakisuki , and premium Wagyu beef uni roll. Coupled with premium Australian Wagyu tongue and lobster tail, this creates a limited menu that will satisfy your taste buds. 

Exclusive offer for Cathay members: HKD988* (originally HKD1,588)

* Subject to 10% service charge based on the original price

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